Chili Verde Beef (or Pork)
Rotisserie Chicken Tostadas
Tomato Soup and Mozzarella Croutons
Brazilian Fish Stew
Creamy Zucchini & Corn with Flank Steak
Note start cooking the Steak just before starting the Creme Sauce and the meal will all come together at the same time.
Veggies (note do ALL the prep before starting to cook)
Chicken Taco Salad
Pot Roast Paprikash
Southwest Tandori Chicken
Crock Pot Beer-Braised Short Ribs
Green Chile Pork Chili
Meatballs with Peppers and Mushrooms and Balsamic Rice
Garlic Chicken with a Lime Cilantro Butter Sauce and Grilled Smashed Potatoes with Hatch Green Chile Guacamole
Chicken Teriyaki
Savannah Red Rice
Balsamic Glazed Steak Rolls
Braciole style steak rolls with a Balsamic glaze
Crockpot Spaghetti Sauce
Lori’s Chicken Salad
