Crispy Chicken Fritters
Creamy Zucchini & Corn with Flank Steak
Note start cooking the Steak just before starting the Creme Sauce and the meal will all come together at the same time.
Veggies (note do ALL the prep before starting to cook)
Mexican Lasagna
The original recipe I saw for this called for using flour tortillas. Yuck. That would be like cutting into a pan of soggy paper. Changed that out for Corn and added a topping of crushed corn chips.
Southwestern Stuffed Meatballs and Risotto with a Corn, Black Bean and Red Pepper Relish
Chile Relleno Souffle
Fluffy and light version of a Chile Relleno
Shredded Pork Green Chilie Enchiladas
Very moist and flavorful pork is the foundation for these enchiladas