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Ingredients
- 1 lb Ground Turkey
- 1/2 tsp Parsely Flakes
- 1/2 tsp Dried Thyme
- 1/2 tsp Marjoram
- 1/2 tsp Dried Sage
- 1/2 tsp Dried Rosemary
- 1/2 tsp Black Pepper
- 1/2 tsp Salt
- 1/4 tsp Crushed Red Pepper
- 2 Puff Pastry
- 1 Egg Beaten
Ingredients
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Instructions
- Combine the meat and spices. Divide the mixture into half
- Roll each portion of the meat mixture into a log shape
- Roll out the sheets of Puff Pastry and place the log of meat mixture to one side of each sheet. Roll up
- Cut the logs into 1″ slices and place on a greased backing sheet. Give each slice a coating of the Egg wash and a grind of fresh Black Pepper
- Bake in the oven at 375 for about 25 minutes.
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