Chicken Gyros & Tzatziki Sauce
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Ingredients
Chicken
- 2 Chicken Breasts pounded to 1/2" thickness
- 1 Tb Olive Oil
- 1 Tb Italian Seasoning
- 1 Red Bell Pepper thinly sliced
- 1/2 Red Onion thinly sliced
- Iceberg Lettuce shredded
- 2 Tomatoes thinly sliced
- 4 Pitas
Tzatziki Sauce
- 1/2 English Cucumbers Peeled and chopped
- 2 C Greek Yogurt
- 2 Garlic Cloves
- 1/3 C Fresh Dill
- 2 Tb Lemon Juice
- 1/2 tsp Salt
- 1/4 tsp Black Pepper
Ingredients
Chicken
Tzatziki Sauce
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Instructions
Taztziki Sauce
- Puree all the ingredients in a food processor. Chill for a few hours or overnight to allow the flavors to meld
Chicken
- Place the Olive Oil in a large skillet and bring to heat over medium high. Season both sides of the Chicken with the Italian Seasoning plus additional sprinklings of Salt and Black Pepper. Cook 5 minutes per side. Cut the Chicken into thin strips
- Soften and warm the Pitas in the microwave for about 20-30 seconds
- Place a layer of shredded Lettuce on the Pita and then top with the sliced Chicken, Bell Pepper, Onion and Tomato. Spoon Tzatziki sauce over the top then fold the Pita into a Sandwich.
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