White Corn Guacamole

Name: White Corn Guacamole
Ingredients: 1 lb Petite White Corn (thawed); 2 Avocado (diced); 2 Tomatoes (diced); 1 15 oz Black Beans (drained and rinsed); 1/4 C Fresh cilantro (chopped); 1 Tb Lemon Juice; 1 tsp Salt; Black Pepper

Published July 27, 2015 | By Dave Riddle

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Yum

Course

Side

Cuisine

Mexican

Servings

Ingredients

1 lb Petite White Corn thawed
2 Avocado diced
2 Tomatoes diced
1 15 oz Black Beans drained and rinsed
1/4 C Fresh cilantro chopped
1 Tb Lemon Juice
1 tsp Salt
Black Pepper

Course

Side

Cuisine

Mexican

Servings

Ingredients

1 lb Petite White Corn thawed
2 Avocado diced
2 Tomatoes diced
1 15 oz Black Beans drained and rinsed
1/4 C Fresh cilantro chopped
1 Tb Lemon Juice
1 tsp Salt
Black Pepper

Instructions

Combine all the ingredients in a bowl and toss well.

Recipe Notes

Could also add some or all of the following:

1/4 C Jicama, diced
1/4 C Red Bell Pepper, diced
1 Serrane Pepper, seeded and diced

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Posted in Food, Recipe

White Corn Guacamole

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